SERVICE 01
Corporate Cafeteria Management
End-to-end cafeteria management delivering fresh, nutritious and hygienic meals while ensuring smooth, efficient day-to-day operations
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Workplace Dining Solutions
Nourishing Teams. Elevating Experiences.
ACE Ventures & Hospitality Services is a leading provider of corporate catering and hospitality solutions, committed to delivering exceptional food experiences and reliable service to organizations across diverse industries.
Premium Dining
PROUDLY SERVING
SINCE 2023
Company Profile
Delivering culinary excellence built around your workplace.
ACE Ventures is a professional corporate catering and hospitality services company, delivering thoughtfully crafted food and dependable dining solutions for modern workplaces. We combine quality ingredients, rigorous hygiene standards and efficient operations to create catering experiences tailored to the unique needs of every client.
Our approach goes beyond serving meals. We focus on consistency, nutrition, service and operational excellence across every stage of the catering process. From sourcing and preparation to delivery and service, our teams work to ensure a seamless experience that supports workplace productivity and employee satisfaction.
Quality Driven
Operationally Reliable
Hygiene Focused
Client Centric
Our Core Purpose
Redefining workplace dining through quality service and care
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Our Vision
To be the most trusted and preferred corporate catering and hospitality partner, recognized for delivering exceptional culinary experiences, uncompromising quality, and outstanding service that enriches workplaces and fosters lasting relationships.
M
Our Mission
To deliver fresh, nutritious and thoughtfully prepared food through dependable, hygienic and efficient catering operations. We work closely with our clients to understand their unique requirements and create workplace dining solutions that consistently enhance employee satisfaction, productivity, and everyday experience
Our Core Services
Complete Catering Solutions for Every Workplace
From daily workforce dining to executive meetings and special events, our services are tailored to meet the unique requirements of your organization.
SERVICE 02
Executive Dining
Premium dining experiences for leadership teams, board meetings and corporate gatherings, with thoughtfully curated menus and attentive service
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SERVICE 03
Event Catering
Professional food and hospitality services for conferences, seminars, corporate events, product launches, celebrations and special occasions.
Learn morePacked Meal & Meal Box Solutions
Freshly prepared and hygienically packed meals for employees, business travel, off-site meetings and workplace requirements
Live Food Counters
Interactive live food stations offering freshly prepared favorites and made-to-order options that add variety and engagement to workplace dining and events
Refreshments & Beverages
Curated tea, coffee, beverage and snack solutions for meetings, offices, events and everyday workplace requirements
Quality & Hygiene
Quality & Hygiene at Every Stage.
From sourcing to serving, we maintain rigorous standards across every step of our food operations. ACE Ventures is an FSSAI-licensed food service operator and follows applicable food safety and hygiene requirements.
Hygiene & Sanitation
Strict hygiene and sanitation practices across kitchens, workspaces, equipment and food-handling areas.
Raw Material Quality
Careful sourcing and selection of quality raw materials from approved and reliable suppliers.
Equipment Cleaning
Regular cleaning and sanitization of equipment, food-contact surfaces and operational areas.
Food Testing
Food testing and quality checks conducted wherever applicable, based on regulatory and operational requirements.
Temperature Management
Controlled temperatures maintained throughout procurement, transportation, storage, preparation and delivery.
Operational Records
Systematic maintenance of production, raw material, utilization and operational records for accountability and traceability.
ACE Ventures & Hospitality Services is an active FSSAI State Licensed food-service operator (License: 11522079000254). Internal practices are aligned with rigorous standard operating procedures.
Our Impact
Trusted at Scale. Driven by Excellence.
Delivering consistent quality, reliable service, and exceptional dining experiences across workplaces.
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Corporate Clients
Trusted by organizations for their workplace dining needs.
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Meals Served Daily
Fresh, nutritious meals prepared and served every day.
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Workplace Locations
Reliable hospitality solutions across multiple locations.
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Years Combined Experience
Deep industry knowledge and dedicated hospitality expertise.
Our Operating Approach
From Planning to Service Excellence at Every Step
Our structured approach connects client requirements, procurement, preparation, service and operational review to deliver consistent quality, efficiency and reliability across every engagement
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Requirement & Needs Assessment
Understanding client requirements, service expectations, workforce needs and operational considerations.
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Service Planning
Developing an efficient food-service model aligned with the client's requirements, scale, and operating environment.
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Procurement & Sourcing
Sourcing quality raw materials through reliable suppliers, with appropriate receiving and quality checks.
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Prep & Service
Executing food preparation and service with consistent standards, hygiene controls and safe food-handling practices.
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Review & Continuous Improvement
Monitoring operational performance, maintaining relevant records and incorporating client feedback to continuously improve service delivery.
Leadership & Responsibility
Accessible Leadership Reliable
At ACE Ventures, leadership is grounded in hands-on involvement, operational excellence and a commitment to delivering dependable hospitality experiences. Our leadership team works closely with employees, clients and operational teams to uphold quality, strengthen accountability and support long-term service excellence.
Proprietor & Operations
Maria Turvankar
Maria Turvankar plays a hands-on role in overseeing the company's day-to-day operations, with a strong focus on food quality, hygiene, service standards, and operational discipline.
She works closely with the operational teams to ensure that processes are followed consistently and that client requirements are translated into reliable, well-executed service. Her involvement across key operational areas helps maintain the standards and accountability that define ACE Ventures.
Chief Executive Officer
Yogesh Turvankar
With over 25 years of experience across hospitality, banqueting, corporate catering and restaurant management, Yogesh Turvankar brings extensive industry knowledge and entrepreneurial leadership to ACE Ventures.
As CEO, he provides strategic direction across business development, client relationships and organizational growth, while fostering a culture built on service excellence, strong relationships and long-term value for clients.
Our Pune Location
Registered and operational contact information.
ACE Ventures and Hospitality Services
SR. NO. 111, Ram Suman Niwas,Ghule Vashit, Gopalpatti,
Behind Serum Institute,
Manjari BK, Maharashtra,
Pune – 412307
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